S. No.

Compliance / Requirement

Status / Remarks

1.

Act as the legal representative of the Food Authority.

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2.

Ensure day-to-day administration of the Food Authority.

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3.

Prepare proposals for the Food Authority’s work programmes in consultation with the Central Advisory Committee.

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4.

Implement the approved work programmes and decisions of the Food Authority.

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5.

Ensure provision of appropriate scientific, technical and administrative support to the Scientific Committee and Scientific Panels.

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6.

Ensure that the Food Authority performs its functions in accordance with the requirements of its users, particularly regarding adequacy of services and time taken.

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7.

Prepare the statement of revenue and expenditure of the Food Authority.

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8.

Ensure execution of the budget of the Food Authority.

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9.

Develop and maintain contact with the Central Government.

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10.

Ensure regular dialogue with relevant committees of the Central Government.

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11.

Submit an annual general report covering all activities of the Food Authority during the previous year for approval of the Food Authority.

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12.

Submit the annual programme of work for approval of the Food Authority.

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13.

Submit the annual accounts for the previous year for approval of the Food Authority.

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14.

Submit the budget for the forthcoming year for approval of the Food Authority.

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15.

After adoption by the Food Authority, forward the general report and programmes of work to the Central Government and State Governments.

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16.

Ensure that the general report and programmes of work are published after adoption.

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17.

Approve all financial expenditure of the Food Authority.

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18.

Report the activities of the Food Authority to the Central Government.

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19.

Exercise the powers of the Commissioner of Food Safety while dealing with matters relating to food safety of such articles.

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20.

Exercise administrative control over officers and other employees of the Food Authority.

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